Jalapeño Margarita

• 1 oz Tequila Espolòn Blanco
• 1 oz Patron Citronge
• ¾ oz lime juice
• ½ tbsp sugar
• 2 small slices of jalapeño pepper
• splash of soda water

Muddle sugar, jalapeño until paste. Add tequila, citron, lime, shake with ice. Strain into margarita glass. Top with soda water Garnish: Red jalapeño or red chili